Hey y’all! Welcome to our new and improved website! Isn’t is gorgeous? We can’t take any credit. Our incredible Web Developer, Colby, did all the work. If y’all need someone to design a website that is clean, easy to navigate, and beautiful – Colby is your guy.

The new website gives you a peek at who we are and what we do. You can read up on our feed management program, see pictures of goofy preteen Dylan showing cattle and hogs, buy some steaks, or get information about our CSA! We are growing and with the support of YOU, our amazing community, we’ve been able to continue to expand. We REALLY appreciate it!

Our greatest addition to the website is our order system! Click your way through our items, add them to your cart, and submit your order. This will give you a total based on the price per pound of each cut. While some cuts weigh more than a pound, others weigh less. Once we get your order form, we will hand pick your cuts, get the correct weights and adjust your total. You’ll get an email letting you know your correct total and offer a way to pay online. Once you get your correct total, respond to the email or give us a call or text to let us know some dates and times you are available to come on by for pick up. We accept cash, check, or card upon pick up.

We so appreciate the support from you. Hayfield Farm was passed down to Dylan from his parents and our plan is to pass it down to our own future children. Thank you for being a part of that!

-Erica

Ordering Information

Ready to order from Hayfield Farm? View information pertaining to our order process and how to order. If you have any questions, feel free to chat with us or contact us.

Ordering InfoContact Us

Our online shop is broken into several categories for your convenience. We have everything broken into categories based on individual cut, wholesale, and smoker (when applicable).

Visit the Shop

All of our fresh meat products are sold as "each." Meaning that if you add one ribeye steak to your order, we take that as you want one ribeye steak. For ground meets (beef, lamb, pork, etc.), they are also sold in 1 (one) pound increments.

Final Invoice

Once you place your order, you will receive a confirmation email. We review your order and then once we have the final weights and prices for your order, we will send you a final invoice for payment. We will also arrange pickup for your order at the farm.

My Account

Ordering Information

Ready to order from Hayfield Farm? View information pertaining to our order process and how to order. If you have any questions, feel free to chat with us or contact us.

Ordering InfoContact Us

Our online shop is broken into several categories for your convenience. We have everything broken into categories based on individual cut, wholesale, and smoker (when applicable).

All of our fresh meat products are sold as "each." Meaning that if you add one ribeye steak to your order, we take that as you want one ribeye steak. For ground meets (beef, lamb, pork, etc.), they are also sold in 1 (one) pound increments.

Final Invoice

Once you place your order, you will receive a confirmation email. We review your order and then once we have the final weights and prices for your order, we will send you a final invoice for payment. We will also arrange pickup for your order at the farm.

Join TheHayfield Letter

Keep up with Hayfield Farm! Exclusive discounts, product notification, and upcoming events. We will also shoot you an email when we get new products in or products back in stock.

*We hate spam too and will NEVER share your email.