Paid
Invoice Number | INV-0008 |
Order Number | 80795 |
Invoice Date | October 3, 2019 |
Total Due | $45.49 |
Hrs/Qty | Service | Rate/Price | Sub Total |
---|---|---|---|
2 | Ground Beef | $5.00 | $10.00 |
1 | Ground Lamb | $10.99 | $10.99 |
1 | Ground Pork Sausage - Original | $7.99 | $7.99 |
1 | Whole Flank | $11.51 | $11.51 |
Subtotal: | $40.49 |
---|---|
1 Dozen Eggs: | $5.00 |
Payment method: | Pay via Invoice |
Total: | $45.49 |