The Farmer’s Half Beef Cut Sheet

Dylan’s Top Picks

“You’ll get all the best steaks & cuts that you don’t need to fuss with.”

Steaks cut at 1.25 inches
Roasts cut at 3-4 pounds
Ground beef packed in one pound packs
15 pounds of 1/4lb burger patties
Stew Meat
Half Brisket, untrimmed
2″ Short Ribs
Grind the Shank
Bone-in Rib Steak
Ground Chuck
Ranch Steaks, Flat Irons, Chuck Eyes, and Denvers
Whole Flank
Filet & NY Strips
Boneless Petite Top Strip
Eye Round – Kabob Meat
Top Round – Shaved Beef
Bottom Round – Cube Steak
Sirloin Tip Steak
Whole Tri Tip
Skirt & Hanging Tender