Wholesale General Info

View the resources below on ordering wholesale beef, pork & lamb.
When you are ready to get started, purchase the deposit and complete the cut sheet.
Once you have completed your cut sheet, send it to us via email to [email protected].
You have reserved our next available butcher date when we receive your deposit and completed cut sheet.

Wholesale Beef

Whole and Half Cows

A flat rate of $3.85/lb (**ON SALE $3.55/lb**) on the hanging weight, processing included.

$500.00Add to cart

$500 deposit & completed cut sheet are required to reserve the next available butcher date.

Wholesale Pork

Whole and Half Hogs

$2.95/lb (**ON SALE $2.50/lb**) on the hanging weight, processing fees not included due to variances in smoking and curing options. $250.00 deposit and completed cut sheet are required to reserve the next available butcher date.

$250.00Add to cart

Wholesale Lamb

Whole Lambs Only

$3.50/lb on the live weight, plus $160 processing fee. Lambs can weigh 100-150lbs.

$200 deposit is due upon official submission of the cut sheet.

Contact us to order a whole lamb!
[email protected]

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